Mamak stalls are found across Malaysia and each has its version of mee goreng (fried noodles). Make them at home with Jeremy Pang’s expert recipe.
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This healthy, wholesome, low-fat lemongrass prawn laksa recipe really hits the spot on days when you’re fasting or just want to cut down on calories – it comes in at under 275 calories per serving.
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This easy skillet lasagna recipe brings together herbs and savory beef with bright tomatoes and creamy, melty cheese, all with tender lasagna noodles. It’s the most delicious and quick rendition on lasagna that you’ve seen.
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When you need an easy dinner on the table fast, nothing hits the spot like these spicy udon noodles, with crispy pork, pak choi and peanuts.
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This aromatic noodle recipe is made with fresh garlic, chilli, ginger and mixed mushrooms – an easy autumnal dinner.
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This is a classic preparation for fresh tomato bruschetta using basic, but quality ingredients. It shouldn’t be overly complicated or fussy, just taste really good!
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The great thing about this vegetarian laksa is that you can easily swap the vegetables for anything easy you have to hand. Get inventive and give it a go.
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When I was growing up, I loved having stuffed peppers with ground beef and rice for dinner but now that I’m the cook sometimes I don’t have the time (or energy!) that it takes to make them at the end of a long day. That’s why I came up with this easy stuffed pepper casserole recipe, sometimes called an unstuffed pepper casserole because it basically a deconstructed pepper recipe.
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Beef and vegetables work excellently together noodle and stir fry recipe.
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This chicken dish uses instant noodles and miso soup to make a super quick, healthy midweek meal.
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If your household is anything like ours, pizza night is requested on the regular. While I love a crispy crust topped with ooey gooey melted cheese that sports a killer cheese pull, sometimes I need an alternative that’s a bit healthier for all of us — that’s when I turn to these pizza stuffed peppers.
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Chicken, prawn and noodle laksa is a Malay-inspired recipe which is made even easier by the use of a carton of Thai chicken soup. This laksa is a pretty robust sort of soup which makes an unusual and satisfying main course. Vegetarian? Try our butternut laksa recipe.
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Crab rice noodles is a balanced Asian recipe that’s low in fat and on the table in 15 minutes.
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We’ve used chopped stir-fry vegetables and roasted peanuts to make these spicy chilli chicken noodles even easier to make. If you like things with a fiery kick, you’ll love our chilli crab noodles.
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This creamy lobster bisque combines sweet lobster meat with aromatic vegetables and a hint of sherry for an unforgettable meal or starter.
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Easy and ready in just 10 minutes, these quick curried noodles are perfect for dinner when you don’t have much time.
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When I’m trying to choose a meal to serve for special occasions like birthdays and holidays I almost always look for a beef recipe and this garlic and herb roast beef tenderloin is a hit every time.
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Healthy, light, tasty and filling, this chilli chicken udon noodle recipe will tick all the boxes.
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