Our family loves Nando’s, and if you’ve ever been there, too, you know the powers of peri peri chicken. The South African flavors are almost mesmerizing, from the smoky and bright chicken to the complex spicy sauce. But did you know it’s actually fairly easy to recreate at home?
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These Crab Balls have the perfect mix of creaminess and crabby flavor, and they’re 100% guaranteed to impress guests!
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Zesty Cola BBQ Sauce is delicious on anything grilled including chicken, ribs, brisket and pulled pork. It only takes 10 minutes to make!
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As an Italian-American, tomato-based sauces are among my absolute favorite. So it should come as no surprise that I crave a good Creole Chicken with a zesty tomato based sauce.
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This Refreshing Citrus Vinaigrette Recipe is so easy and can be used on a salad, as a marinade for chicken or fish, and even as a dipping sauce for grilled veggies!
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Chicken tenders are a go-to in our house, with the kiddos asking for them on the regular. Admittedly, the hubby and I enjoy them, too, but the standard chicken tender can get a little old after a while. Looking for a way to literally spice things up, I came up with this everything seasoning chicken tenders recipe and it’s been a game-changer!
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This Fennel Salad recipe brings caramelized fennel together with tangy goat cheese, salty pancetta, and a bright vinaigrette!
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Rich, buttery, and full of deep, umami-packed flavor, these are the Best Sauteed Mushrooms, guaranteed to upgrade any meal!
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This amazingly moist baked Caesar chicken gets its tenderness from a mouthwatering garlicky Caesar dressing marinade. But that’s not all — it’s also enveloped in crispy goodness with a crust of parmesan-laced bread crumbs.
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There is nothing more comforting than a piping hot bowl of chili on a cold day. This version of White Chicken Chili skips the usual tomato and ground beef base and instead uses hearty garbanzo beans and chicken.
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Turkey Stock is the base to great gravy, sauce and stuffing. Make your own for robust flavor and maximum health benefits.
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Huli Huli chicken is an incredible, delectable dish created in Hawaii in the 1950s. It originally consisted of a whole chicken slathered in a sticky, sweet BBQ-style sauce that became beautifully caramelized when roasted over an open fire.
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This Homemade Turkey Injection Seasoning is super easy, taking only 5 minutes for a flavorful and slightly sweet bird just like the Cajun turkey injector they sell at the store!
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Homemade Turkey Rub is a blend of 7 easy spices and herbs to make for a flavorful and delicious roast turkey! Use it on chicken, beef and more! Makes a rub for a 10-12 pound turkey.
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Quick and EASY Szechuan Chicken & Rice is an easy dinner recipe using unique Chinese spices, like sichuan peppercorns and a vegetable stir fry.
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Have you ever wondered how to fry a turkey? Here are easy step-by-step instructions that can be used with any deep fried turkey recipe.
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This EASY Slow Cooker Turkey Breast is perfect during the holiday season for Thanksgiving, Friendsgiving, Christmas, or holiday parties!
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This EASY Buffalo Chicken Egg Rolls recipe combines cheesy buffalo chicken with the crispy goodness of a perfectly fried egg roll wrapper!
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Orange Sage Turkey Breast with Creamy Sherry Sauce is a flavorful and easy meal made with sherry cooking wine, fresh oranges and a sweet cream sauce.
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Do you and your family love stuffed peppers? These buffalo chicken stuffed peppers come together easily with pre-cooked shredded chicken, cream cheese, and your favorite wing sauce. Easy to make with minimal prep making it perfect for a weeknight dinner idea!
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