Creamy Whipped Feta Dip

Greek Whipped Feta Dip is an excellent starter for any occasion! Made with just 4 ingredients and a few spices, this appetizer dip recipe is simple to make and great...

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About Recipe
Creamy Whipped Feta Dip

Greek Whipped Feta Dip is an excellent starter for any occasion! Made with just 4 ingredients and a few spices, this appetizer dip recipe is simple to make and great for sharing.

Ingredients :
  • 8 oz. (2 cups) crumbled feta cheese
  • ½ cup plain Greek yogurt
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice , freshly squeezed
  • Kosher salt and black pepper , to taste
  • ½ cup chopped cherry tomatoes
  • 1 tablespoon capers
  • Olive oil , for drizzling
  • Fresh dill fronds
  • Pita chips
  • Carrot sticks
  • Celery
  • Mini cucumber slices
  • Raw vegetables , like sugar snap peas and bell pepper slices
Directions :

  1. Combine the 8 oz. (2 cups) crumbled feta cheese, ½ cup plain Greek yogurt, 2 tablespoons olive oil and 1 tablespoon lemon juice in the base of a food processor or a blender.

  2. Blend until combined. If you want the dip to be smoother, blend until smooth.

  3. Taste and season with Kosher salt and black pepper, if desired.

  4. If the dip is too bitter for you, consider adding ½ teaspoon of honey to balance it out. (Add it to taste, so add a little, taste, then add more if desired.)

  5. Pour into a serving bowl.

  6. Garnish with the chopped tomatoes and capers. Drizzle with olive oil and add fresh dill for display, then enjoy with your favorite dippers!

  7. If you've tried this recipe come back and let us know how it was in the comments or star ratings.

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