Denver Steak Recipe

This Denver Steak Recipe is one of my favorite ways to transform an underrated cut into something seriously crave-worthy. It’s rich, beefy, and super tender with just the right kick...

recipe
About Recipe
Denver Steak Recipe

This Denver Steak Recipe is one of my favorite ways to transform an underrated cut into something seriously crave-worthy. It’s rich, beefy, and super tender with just the right kick of savory and subtly sweet flavor from a quick marinade that does most of the work.

Ingredients :
  • 1- 1/5 pounds denver steaks
  • 1/2 cup vegetable oil
  • 1/4 cup Worcestershire sauce
  • 1/4 cup water
  • 1-2 cloves fresh garlic , minced
  • 2 tablespoons honey
  • 1 teaspoon coarse Kosher salt
  • 1 teaspoon freshly ground black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 2 tablespoons garlic butter sauce
Directions :
  1. Combine the 1/2 cup vegetable oil, 1/4 cup Worcestershire sauce, 1/4 cup water, 1-2 cloves fresh garlic, 2 tablespoons honey, 1 teaspoon coarse Kosher salt, 1 teaspoon freshly ground black pepper, 1/2 teaspoon garlic powder and 1/2 teaspoon onion powder to shallow dish or airtight plastic bag. Add the 1- 1/5 pounds denver steaks and massage to combine and penetrate. Chill and marinate for 4-24 hours.

  2. When ready to cook, remove the steak from the marinade, discarding the marinade.

  3. Heat the grill, a grill pan or cast iron skillet over medium-high heat.

  4. Sear both sides for 2-3 minutes or until the desired degree of doneness.

  5. Remove and allow to rest for 5 minutes before slicing thinly against the grain.

  6. If desired, top with 2 tablespoons garlic butter sauce.

  7. If you've tried this recipe, come back and let us know how it was in the comments or star ratings.