Slow Cooker Cowboy Chicken Recipe

Slow Cooker Cowboy Chicken is an easy chicken recipe your whole family will love packed with corn, potatoes, bean and a zesty taco seasoning! Serve over rice or as tacos.

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About Recipe
Slow Cooker Cowboy Chicken Recipe

Slow Cooker Cowboy Chicken is an easy chicken recipe your whole family will love packed with corn, potatoes, bean and a zesty taco seasoning! Serve over rice or as tacos.

Ingredients :
  • 4 chicken breasts boneless, skinless
  • 4 tablespoons taco seasoning equal to two packets
  • 14 ounces black beans rinsed and drained
  • 14 ounces kidney beans rinsed and drained
  • 28 ounces whole corn kernels drained
  • 14 ounces plain tomato sauce
  • 28 ounces diced tomatoes do NOT drain
  • 1 cup potatoes diced into 1 inch sections
  • 1 tablespoon hot sauce
  • Tortillas sandwich buns, hot dogs, corn fritters
  • sour cream optional
  • cheddar cheese optional
Directions :

  1. Place the chicken breasts, taco seasoning, beans, corn, tomato sauce, diced tomatoes, potatoes and hot sauce into the slow cooker. Stir it to coat chicken and mix up a bit.

  2. Cover and set on high for 3 hours or on high (or 5 hours on low) or until chicken reaches an internal temperature of 165°F.

  3. Remove the chicken and shred, then return to the pot to coat and keep warm.

  4. Serve with tortillas, as tacos or over rice with favorite toppings.

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