Turkey Noodle Soup is a warm and comforting classic filled with savory broth, tender turkey, lots of vegetables and a crunchy topping.
Turkey Noodle Soup is a warm and comforting classic filled with savory broth, tender turkey, lots of vegetables and a crunchy topping.
Heat turkey stock with turkey in a large Dutch oven over medium heat for approximately 10 minutes, or when it arrives at a simmer.
Add pearl couscous, cooking for 5 minutes. Add frozen vegetables, ground black pepper and Kosher salt. Cook an additional 5 minutes.
Right before serving, add apple cider vinegar.
Ladle into bowls and top with croutons and parmesan cheese.
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